My granddaughter makes this 4 ingredient spring vegetable bake and it is an absolute delight for supper

This Oven-Baked Asparagus Cheese Tortellini is a fresh, creamy all-in-one dish that combines the crisp, delicate flavor of asparagus with the richness of Alfredo sauce. Briefly par-boiling the refrigerated tortellini helps keep them tender without turning mushy while baking. As it finishes in the oven, the mozzarella melts into a bubbly, golden topping that seals in moisture and enhances every bite. Oven-Baked Asparagus Cheese Tortellini Ingredients: 1 package (20 oz) refrigerated cheese tortellini 1 lb fresh asparagus, trimmed and cut 2 cups Alfredo sauce 2 cups shredded mozzarella cheese, divided Instructions: Step 1: Par-Boil the TortelliniPreheat the oven to 375°F…