Ingredients (1 serving)
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1 cup water (warm or cold)
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1–2 tsp fresh ginger (grated or sliced)
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½ lemon (sliced or juiced)
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½–1 tsp honey or maple syrup (optional)
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Ice cubes (for cold version)
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1 small cinnamon stick (optional, like in the image)
Instructions
see continuation on next page
