For the Topping:
-
1 cup panko breadcrumbs
-
¼ cup grated Parmesan cheese
-
2 tablespoons unsalted butter, melted
-
2 tablespoons fresh parsley, chopped (optional)
-
Zest of ½ lemon (optional, but brightens everything)
For the Topping:
1 cup panko breadcrumbs
¼ cup grated Parmesan cheese
2 tablespoons unsalted butter, melted
2 tablespoons fresh parsley, chopped (optional)
Zest of ½ lemon (optional, but brightens everything)