6. Fry the Donuts:
Heat oil and fry donuts until golden brown on both sides.
7. Make the Glaze:
Whisk together powdered sugar, milk, cream, and vanilla until smooth.
8. Glaze the Donuts:
Dip or drizzle the donuts with glaze while warm.
9. Serve & Enjoy:
Serve fresh and enjoy your homemade donuts!
