Bacon-Loaded Cheeseburger Meatloaf

Treat your taste buds to a hearty, flavorful classic with this Bacon Cheeseburger Meatloaf! Packed with juicy ground beef, crispy bacon, and melty sharp cheddar cheese, it’s comfort food with a delicious twist. Topped with a sweet and tangy glaze, every bite delivers that bold, savory cheeseburger goodness you crave—making it a guaranteed family favorite.

Prep Time: 20 minutes
Cook Time: 1 hour 15 minutes
Rest Time: 10 minutes
Total Time: 1 hour 45 minutes
Servings: 6-8 servings

Ingredients

For the Meatloaf:

  • 1½ lbs ground beef (80/20 recommended for best flavor)

  • 8 slices bacon, cooked crisp and crumbled

  • 1 cup sharp cheddar cheese, shredded

  • ½ cup bread crumbs

  • ¼ cup ketchup

  • ¼ cup yellow mustard

  • 2 tablespoons Worcestershire sauce

  • 1 small onion, finely chopped

  • 2 cloves garlic, minced

  • 2 large eggs, lightly beaten

  • Salt, to taste

  • Black pepper, to taste

For the Topping:

  • ½ cup ketchup

  • 1 tablespoon yellow mustard

  • 2 tablespoons brown sugar, packed

Treat your taste buds to a hearty, flavorful classic with this Bacon Cheeseburger Meatloaf! Packed with juicy ground beef, crispy bacon, and melty sharp cheddar cheese, it’s comfort food with a delicious twist. Topped with a sweet and tangy glaze, every bite delivers that bold, savory cheeseburger goodness you crave—making it a guaranteed family favorite.

Prep Time: 20 minutes
Cook Time: 1 hour 15 minutes
Rest Time: 10 minutes
Total Time: 1 hour 45 minutes
Servings: 6-8 servings

Ingredients

For the Meatloaf:

  • 1½ lbs ground beef (80/20 recommended for best flavor)

  • 8 slices bacon, cooked crisp and crumbled

  • 1 cup sharp cheddar cheese, shredded

  • ½ cup bread crumbs

  • ¼ cup ketchup

  • ¼ cup yellow mustard

  • 2 tablespoons Worcestershire sauce

  • 1 small onion, finely chopped

  • 2 cloves garlic, minced

  • 2 large eggs, lightly beaten

  • Salt, to taste

  • Black pepper, to taste

For the Topping:

  • ½ cup ketchup

  • 1 tablespoon yellow mustard

  • 2 tablespoons brown sugar, packed

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