Get ready for a flavor-packed experience with Bacon-Wrapped Chicken Tenders. Tender chicken wrapped in smoky bacon creates a mouthwatering combination that’s sweet, spicy, and utterly irresistible—guaranteed to have everyone coming back for more.
Bacon-Wrapped Chicken Strips
Ingredients
| Ingredient | Amount |
|---|---|
| Onion powder | 1 tsp |
| Garlic powder | 1 tsp |
| Bacon strips | 10 strips |
| Light brown sugar | ⅓ cup, packed |
| Chicken tenders | 1 lb (about 10 tenders) |
| Italian seasoning | ½ tsp |
| Paprika | 1 tsp |
| Chili powder | 1 tbsp |
| Black pepper | ½ tsp |
| Salt | ½–1 tsp |
Instructions
1. Prep the Spice Mix
- Preheat oven or grill to 175°C (350°F).
- Combine onion powder, garlic powder, Italian seasoning, paprika, and black pepper.
2. Season the Chicken
- Sprinkle the spice mix over the chicken tenders.
- Rub to coat evenly.
3. Wrap in Bacon
- Wrap each tender with a strip of bacon, pressing the ends to secure.
4. Add Sweet & Spicy Flavor
- Mix chili powder and brown sugar.
- Sprinkle over the bacon-wrapped tenders and press lightly to adhere.
5. Cook
- Place tenders on a baking sheet or grill.
- Cook for 30 minutes, or until bacon is crispy.
- Let rest a few minutes before serving.
6. Serve & Enjoy
- Serve warm and savor the irresistible combination of smoky, sweet, and spicy flavors.
