Step 1: Add Meatballs to the Crockpot
Place the frozen meatballs directly into the crockpot. No need to thaw them first. Spread them evenly so they cook uniformly.
Step 2: Pour in the Sauces
Pour the BBQ sauce evenly over the meatballs. Then slowly add the Coca Cola, making sure it distributes throughout the crockpot.
Step 3: Stir to Coat
Gently stir everything together until all the meatballs are well coated in the sauce mixture. This ensures even flavor as they cook.
Step 4: Cook Low and Slow
Cover and cook on LOW for 4–5 hours or on HIGH for 2–3 hours, stirring once or twice if possible. The sauce will thicken and cling to the meatballs as it cooks.
Step 5: Serve Warm
Once fully heated and glazed, switch the crockpot to WARM and serve directly from the slow
