Base Layers:
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8 oz extra wide egg noodles
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1.5 lbs grass-fed ground beef
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2 cans (30oz) San Marzano tomato sauce
Cream Layer:
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8 oz Philadelphia cream cheese, softened
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8 oz organic sour cream
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2 tsp roasted garlic
Seasonings & Topping:
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1 tsp artisan Italian seasoning
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1.5 cups sharp cheddar, shredded
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Salt & pepper to taste