My husband begs for me to make a batch every single Sunday. Best part is it takes only 4 ingredients.

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Southern 4-Ingredient Brown Sugar Bacon Crackers

Ingredients:

  • 24 buttery rectangular crackers (Club-style)
  • 8 slices thin-cut bacon, cut into thirds
  • ½ cup light brown sugar, packed
  • 2 tbsp salted butter, melted

Instructions:

Step 1: Prepare the Pan
Preheat your oven to 350°F (175°C). Line a rimmed baking sheet with foil for easy cleanup. If available, place a wire rack on top for extra crispiness.

Step 2: Arrange Crackers
Lay the crackers in a single layer on the baking sheet, making sure they don’t overlap.

Step 3: Mix the Topping
In a small bowl, combine the melted butter and brown sugar until it forms a thick, grainy mixture.

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